What is your favorite coffee origin?
Coffee is grown in different regions and countries across the world. The climate, altitude, and soil all affect the flavor of the bean as it grows and matures.
The high elevation of the coffee plantations in Honduras produces fantastic coffee with tastes of molasses and caramel. Much of this coffee is grown in the shade as farmers plant under banana trees.
Sumatra is located in the Sunda Islands of Indonesia. They produce a unique coffee because they use a process called wet hulling to prepare the beans. The beans have the skin removed, but the pulp between the bean and skin is allowed to remain on the bean for 24 hours. Sumatra coffee is full-bodied and sweet, perfect for the true connoisseur.
Red Jacket Coffee Company hand selects the best beans to produce our gourmet small batch coffee.
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Red Jacket Coffee Company has an extensive selection of Gourmet Ground, Whole Bean, and Single Serve Coffee in both regular and decaffeinated.
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